Harvest Grazing Table Class with Chef Robbie Jester
Join Chef Robbie Jester for a fall-themed grazing table workshop featuring charcuterie, rosé, and hands-on tips for stylish entertaining. Tickets $55.
Locally Grown Dinner with Chef Robbie Jester Special Guest Chef Jesse Townshend
Enjoy a four-course seasonal dinner with guest chef Jesse Townshend at Deep Blue at Kitty Knight—local flavors and creative dishes for $85.
